Wicked Sushi
Friday, August 5, 2016
This is intense! "Grade A5 Hida Wagyu Beef with Foie Gras topped with Sea Urchin served on Homemade Grilled Miso".
This is intense! "Grade A5 Hida Wagyu Beef with Foie Gras topped with Sea Urchin served on Homemade Grilled Miso".
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